(810) 208-0253
1545 N. Leroy St.
Fenton, MI 48430

Cold Bites

Choose any 3 plates with wine pairing ~ 30

 

House Salad ~ 7

Spring mix, candied bacon, brie, apricots and house dressing

Suggested pairing: Chenin Blanc or Riesling

 

Crostini Plate ~ 4

Topped with goat cheese, fruit and honey

Suggested pairing: White Expression

 

Watermelon Gazpacho ~ 6

Fruit soup with fresh herbs and spices

Suggested pairing: Spartan White

 

Marinated Olives ~ 5

Olives marinated in citrus, herbs and olive oil

Suggested Pairing: Sauvignon Blanc

 

Olive Tapenade ~ 5

Choice of Blue Cheese or Hot Pepper, served with crackers

Suggested pairing: Pinot Grigio

 

City Ceviche ~ 9

Marinated shrimp & sea scallops

Suggested Pairing: Riesling or Albarino

 

Smoked Salmon Terrine ~ 7

Smoked salmon and avocado cream cheese wrap

Suggested Pairing: Rose

 

Spuma di Tonno ~ 7

Tuna mousse served with crostini

Suggested Pairing: Rose

 

Dips ~ 5

Served with crackers

 

Herbed Feta

Smoked Salmon
Lemon Artichoke

 

 

Hot Bites


 

Baked Brie ~ 8

Topped with honey, fruit and walnuts

Suggested pairing: Chardonnay or Pinot Noir

 

Spinaci Pomodoro Formaggio ~ 6

Baked tomatoes topped with sauteed spinach and mozzarella

Suggested pairing: Pinot Noir or Monastrell

 

Baked Sausage in Red Wine ~ 8

Sausage bites baked with herbs and red wine

Suggested pairing: Grenache or Shiraz

 

Lavender Chicken ~ 8

Tenderloin sauteed in lavender oil and herbs

Suggested Pairing: Chardonnay

 

Beef Skewers ~ 8

Beef chunks marinated in red wine and herbs

Suggested pairing: Cabernet Sauvignon or Malbec

 

Shrimp Scampi ~ 9

Shrimp sauteed in garlic and butter

Suggested Pairing: Gewurztraminer or Riesling

 

Veggie Galettes ~ 7

Puff pastry with vegetables and goat cheese

Suggested Pairing: White Blend

 

Gourmet Potato Skins ~ 7

Choice of Caprese or Blue Cheese & Pecan

Suggested Pairing: Rose

 

Button Mushrooms ~ 7

Sauteed with garlic and red or white wine

Suggested Pairing: House Choice

 

 

 

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